Easy Creamy Dill Sauce
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The fresh lemony dill flavor in this Creamy Dill Sauce is simply amazing over seafood.
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I
NGREDIENTS
- Sour cream
- Fresh dill
- Mayonnaise
- Dijon mustard
- Capers
- Lemon
- Salt and pepper
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Add all the ingredients to a small mixing bowl.
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Whisk until everything is well combined.
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That's all there is to it!
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It's ready to serve over seafood, chicken or veggies.
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Store leftovers in an airtight container for 5-7 days in the fridge.
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View the full printable recipe with nutritional info by clicking below!
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