Avocado Lime Cilantro Ranch Dressing & Dip - Keto and Low Carb
Print Recipe

Avocado Lime Cilantro Ranch Dressing & Dip - Keto and Low Carb

A Low Carb and Keto friendly ranch dressing loaded with healthy fats and flavor from avocado, lime and fresh cilantro!
Prep Time5 mins
Total Time5 mins
Course: Condiment
Servings: 10
Calories: 84kcal
Author: Keto Cooking Christian

Ingredients

  • 1 Avocado I use Haas
  • 1/4 cup sour cream
  • 1/4 cup mayonnaise
  • 1/4 cup heavy cream
  • 3 tablespoons fresh cilantro
  • 1/2 teaspoon garlic salt
  • 2 tablespoons extra virgin olive oil
  • 2 tablespoons fresh lime juice
  • 2 teaspoons shallot
  • 1/2 teaspoon Pepper

Instructions

  • Add all of the ingredients to the bowl of a food processor and blend!
  • Scrape down the sides of the bowl and mix until well combined.
  • Store leftovers in the fridge for 5-7 days in an airtight container.

Nutrition

Calories: 84kcal | Carbohydrates: 2g | Protein: 1g | Fat: 9g | Saturated Fat: 3g | Fiber: 1g