Air Fryer Cauliflower
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Cajun Air Fryer Cauliflower paired with an amazingly savory, homemade Remoulade Dipping Sauce.
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I
NGREDIENTS
- Cauliflower
- Cajun seasoning
- Mayonnaise
- Olive oil
- Lemon
- Chives
- Dijon mustard
- Garlic
- Horseradish
- Smoked paprika
- Worcestershire
- Hot sauce
- Salt
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Add all the remoulade sauce ingredients into a small mixing bowl.
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Mix until everything is well combined, then set aside at room temperature, while you make the cauliflower.
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Wash, dry and cut up your cauliflower into bite size florets.
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Add them to a mixing bowl, then pour the olive oil and cajun seasoning over the top.
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Place the cauliflower on your air fryer racks, spacing them apart so that air can circulate around them and air fryer for 12-15 minutes.
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Serve with the remoulade dipping sauce and enjoy!
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View the full printable recipe with nutritional info by clicking below!
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