I've been making Tiramisu for years and it's one of my favorite desserts! I bring all the same amazing flavors to this pancake dish and it is just delicious! Smooth and creamy mascarpone and heavy cream fill the layers between these light and fluffy pancakes. A dusting of cocoa powder over the top, brings just a hint of chocolate flavor. If you like Tiramisu, you are going to love these pancakes!
*Note: The Oat Fiber is really important in this recipe. I use it in so many recipes, because of the amazing texture it gives whatever I am baking! It is hands down, the best ingredient I've baked with and is really worth buying. I use Lifesource Foods Oat Fiber 500 and I buy it in the 16 ounce bag on Amazon (link in recipe). The bag lasts a while because you don't need to use much in your recipes.
Oat Fiber, is not
the same as Oat Flour, which is made from grinding oats. Oat Fiber is made from grinding the outside husks of oats and is pure insoluble fiber. Insoluble fibers do not dissolve in water and are not broken down in the digestive tract.