Toasted Coconut Keto Fat Bombs
Having trouble getting enough fat for your Keto macro's? These fat bombs packed with healthy fat, they taste great and are incredibly good for you!
Servings: 10
Calories: 89kcal
Author: Julianne/Keto Cooking Christian
Ingredients
- 1/2 cup Toasted Coconut Butter (see my recipe)
- 1/4 cup Grass-Fed Butter
- 1/4 cup Coconut Oil
- 20 drops Sweet Leaf Liquid Stevia
- 1 teaspoon Vanilla Bean Paste or Vanilla Extract
Instructions
- Add the toasted coconut butter, butter, coconut oil, stevia and vanilla to a bowl and mix using a hand mixer until well combined.
- Pour into silicone mini muffin molds (or an ice cube tray) and place in the freezer for 15 minutes to set. Remove and store in the refrigerator or freezer.
Nutrition
Calories: 89kcal | Carbohydrates: 2g | Protein: 1g | Fat: 10g | Saturated Fat: 7g | Fiber: 1g
*Nutritional data is provided as a courtesy and is accurate to the best of my knowledge. You can verify it using the nutrition calculator of your choice. All data is based on net carbs, without sugar alcohol: Swerve, Erythritol, Monk Fruit or Allulose.
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