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A simple mix of spices that when combined, make the perfect seasoning for your next pot of Chili!

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If you’re looking for a sugar free, preservative free seasoning, this Homemade Chili Seasoning recipe has you covered.  

While you can certainly purchase ready made chili seasoning mix, it’s so easy to make your own.  I use this mix in my Instant Pot No-Bean Chili recipe.

How to Make Chili Seasoning Mix

Ingredients

• Chili powder
• Ground cumin
• Smoked paprika
• Onion powder
• Garlic powder
• Cayenne pepper

*Exact measurements are listed in the recipe card below.

Preparation

Add all the ingredients together in a bowl and whisk to combine.

You can use this mix in this recipe for Instant Pot Chili!

Tips for Storing Chili Seasoning

• Store all homemade spices and seasonings in an airtight container like these. Exposure to air can cause spices to lose their flavor quickly.
• Either label with the date you made your seasonings or you can keep a log of when you made them. This ensures you always have fresh and flavorful spices on hand.
• Keep your seasonings in a dark place like a pantry or kitchen cabinet. Just like exposure to air, direct sunlight will also effect the longevity of their flavor.
• Heat will also cause seasonings to lose their flavor quickly. It’s best to keep them in a cabinet or pantry away from any heat source like your stove or dishwasher.
• Don’t store your spices in the freezer. Spices and seasonings don’t hold up well when exposed to moisture.
• For optimal freshness, homemade seasoning blends should be used within a year.

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5 from 2 votes

Homemade Chili Seasoning – Keto and Low Carb

A simple mix of spices that when combined, make the perfect seasoning for your next pot of Chili!

As an Amazon Associate I earn from qualifying purchases.

Author Keto Cooking Christian

Course Condiment

Prep Time 5 minutes

INGREDIENTS

Ingredients

• 1/4 cup chili powder
• 1 tablespoon ground cumin
• 1 tablespoon smoked paprika
• 2 teaspoons onion powder
• 2 teaspoons garlic powder
• 1/2 teaspoon cayenne pepper

US Customary – Metric

PREPARATION

Preparation

• Add all the ingredients together in a bowl and whisk to combine.

NOTES

You can use this mix to make my Instant Pot Chili!

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*Nutritional data is provided as a courtesy and is accurate to the best of my knowledge. Please feel free to verify it using the nutrition calculator of your choice. All data is based on net carbs, without sugar alcohol- Swerve, Erythritol, Allulose, or Monk Fruit.