This Everything Bagel Dip is cool and creamy and loaded with the classic flavors of everyone's favorite seasoning. Perfect for serving with crackers and raw veggies, it's a great dip for a last-minute snack or appetizer.

Jump to:

• ❤️ Why You'll Love This Everything Bagel Dip Recipe
• 🛒 Ingredients for Everything Bagel Dip
• 🔪 How to Make Everything But the Bagel Dip
• ☑️ Storage Instructions
• 🍴 Delicious Ways to Serve Bagel Dip
• 💡 Tips for Making Everything Bagel Dip
• 🔄 Substitutions and Additions
• Is Everything Bagel Dip Keto?
• Can I Use Regular Yogurt Instead?
• How Can I Thin Out the Consistency?
• Why Did My Dip Separate in The Fridge?
• 🍽️ More Keto Appetizer Recipes

❤️ Why You'll Love This Everything Bagel Dip Recipe

• Classic Everything But the Bagel Seasoning flavors
• Creamy texture
• Quick and easy to make in just a few minutes
• Great dip for a last-minute appetizer

I think everyone agrees that everything tastes better with Everything But the Bagel Seasoning. This dip takes that beloved flavor and turns it into a tangy, creamy, irresistible appetizer. It’s made with a combination of cream cheese, sour cream, and Greek yogurt, creating a creamy base that complements the savory seasoning blend.

Whether you're hosting a gathering or enjoying a snack at home, this dip is a healthy and super flavorful choice. Plus, it's incredibly easy to prepare. Just whip together the ingredients, chill, and voila, it’s ready to serve! Serve it alongside your favorite keto crackers or fresh veggies for a deliciously addictive treat.

I love to serve this dip with my homemade Everything Bagel Crackers. They're baked with the same seasoning that gives them the most incredible flavor.

🛒 Ingredients for Everything Bagel Dip

• Cream cheese
• Sour cream
• Greek yogurt
• Everything Bagel Seasoning

*Exact measurements are listed in the recipe card below.

🥣 Recommended Tools

• Mixing bowl
• Hand mixer

🔪 How to Make Everything But the Bagel Dip

Add the cream cheese, sour cream and Greek yogurt to a mixing bowl.

Whip using a hand mixer until well combined and fluffy.

Pour in the Everything Bagel Seasoning and mix in using a spatula.

Chill in the fridge until you are ready to serve it.

Serve alongside with your favorite crackers and raw veggies.

☑️ Storage Instructions

Transfer leftovers to an airtight container and store in the fridge for up to 4–5 days. Before serving again, give it a quick stir to ensure the flavors are well combined. Avoid freezing, as the texture may change once thawed.

🍴 Delicious Ways to Serve Bagel Dip

• Bagels: This dip is amazing smeared on keto-friendly homemade bagels.

• Vegetable crudité platter: Serve the dip with an assortment of keto-friendly vegetables such as cucumber slices, bell pepper strips, celery sticks, and cherry tomatoes. It also makes a great addition to a charcuterie board.

• Cheese crisps: Serve them with homemade cheese crisps for a super low-carb snack.

• Crispy Bacon dippers: Crisp up slices of bacon until they are crunchy and serve them as dippers for the dip.

• Miniature cheese balls: Chill the dip in the fridge until firm. Then roll the dip into small balls and coat them with crushed nuts or seeds, such as almonds or chia seeds. They’re great single-serve mini-appetizers.

• Stuffed mini bell peppers: Fill halved mini bell peppers with the dip and garnish with chopped herbs or extra Everything Bagel Seasoning.

• Wraps: Use this dip with romaine lettuce leaves and deli meat for a tasty sandwich wrap.

• Cucumber boats: Slice cucumbers lengthwise, scoop out some of the seeds to create a boat-like shape, and fill them with the Everything Bagel Dip. You can do the same with celery stalks, as I did below.

💡 Tips for Making Everything Bagel Dip

You truly can not mess up this recipe. But here are just a few things to keep in mind to make sure it turns out perfect every time:

• Start with softened cream cheese because it blends more smoothly with the other ingredients, ensuring a creamy texture without lumps.

• While you could try and mix it with a whisk, using an electric hand mixer will give you creamier results.

• After mixing, chill the dip in the refrigerator for at least an hour before serving. This allows the flavors to meld together and enhances the taste.

• For best results, remove the dip from the refrigerator about 15-20 minutes before serving to allow it to soften slightly. This enhances the creaminess and makes it easier to dip.

• If preparing in advance, cover the dip with plastic wrap directly on the surface to prevent air exposure, which can cause it to dry out.

🔄 Substitutions and Additions

• Cream cheese: You can substitute the cream cheese with mascarpone cheese or softened goat cheese for a different flavor profile.

• Fresh herbs: Mix in chopped fresh herbs such as chives, parsley, or dill to add a burst of freshness and color to the dip.

• Spices: Add a pinch of smoked paprika, cayenne pepper, or red pepper flakes for an extra kick of flavor.

• Citrus zest: Incorporate grated lemon or lime zest for a hint of citrusy brightness.

• Crumbled bacon: Fold in crumbled crispy bacon for a savory, smoky twist.

• Sun-dried tomatoes: Chop sun-dried tomatoes and mix them into the dip for a sweet and tangy addition.

• Artichoke hearts: Finely chop marinated artichoke hearts and fold them into the dip for added texture and flavor.

• Roasted garlic: Mash roasted garlic cloves and blend them into the dip for a mellow, caramelized garlic flavor.

Is Everything Bagel Dip Keto?

Yes, this Everything Bagel Dip is keto-friendly as it's made with cream cheese, sour cream, and Greek yogurt, which are low in carbohydrates. It's perfect for those following a keto diet.

Can I Use Regular Yogurt Instead?

Greek yogurt is preferred for its thicker consistency, which gives the dip a creamy texture. However, you can use regular yogurt, but it may result in a slightly thinner dip.

How Can I Thin Out the Consistency?

If you allow it to sit out for a few minutes, it should loosen up. If it's still too thick, stir in a small amount of sour cream or Greek yogurt until it reaches the consistency you like.

Why Did My Dip Separate in The Fridge?

Even with high-quality ingredients, the yogurt may separate a little the longer it sits. If separation occurs, simply give the dip a good stir to reincorporate the ingredients. Adding a touch more sour cream or Greek yogurt can also help bind it back together.

🍽️ More Keto Appetizer Recipes

• Dill Pickled Devilled Eggs
• Garlic Butter Steak Bites
• Keto Crab Cakes
• Garlic Parmesan Chicken Wings
• Keto Coconut Shrimp
• Spinach Artichoke Stuffed Mushrooms