Keto Neapolitan Popsicles

Get the best of 3 worlds with these cool, creamy and refreshing popsicles!

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It’s been so hot lately, I think I’m almost ready for fall to begin!  These popsicles definitely make the heat more bearable, they are delicious!!

neapolitan ice pops keto low carb

These do take a few steps to make, in order to create the 3 layers, but trust me when I tell you it is SO worth it!

What’s in Keto Neapolitan Popsicles

*Exact measurements are listed in the recipe card below.

How to Make Keto Neapolitan Popsicles

Add the heavy cream, mascarpone cheese, swerve (reserving 2 teaspoons) and vanilla to the bowl of a food processor and pulse a few times, but DO NOT over mix!  If you do, the mixture will become too thick and will be difficult to pour into the molds evenly.  If that happens, just add a little more heavy cream and pulse briefly, then adjust your macros accordingly.

Remove a little 1 cup, add to a ziplock baggie and set aside, this will be the (middle) vanilla layer.  Remove another 1 cup and add to a cup to set aside, this will become the (bottom) chocolate layer.

Add the strawberries to the food processor and pulse until well combined.  This will make up the first (top) strawberry layer.

Add the mixture to a baggie, cut the tip off and squeeze into the popsicle molds about 1/3 of the way up.

Place in the freezer for 10-15 minutes or until somewhat set.

Cut the tip off the baggie with the vanilla layer, and squeeze into the molds, about 2/3 of the way up.  Place back into the freezer for another 10-15 minutes.

Add the reserved cup of plain mixture back into the food processor, add the cocoa powder and the reserved 2 teaspoons swerve and pulse until combined.  Add the mixture to a baggie, cut the tip off and squeeze into the popsicle molds to fill about 1/2 inch from the top.

Add the tops on and freeze for 3 hours or until completely set and enjoy!  Depending on your molds, you should get anywhere from 8-10 popsicles.

I love the fun shape of these star molds!  If you like them,  you can order them here.

neapolitan ice pops keto low carb
neapolitan ice pops keto low carb

More Keto Frozen Treats

Neapolitan Popsicles - Keto and Low Carb
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Easy and delicious Keto recipes that anyone can make!

2 Neapolitan Popsicles closeup

Keto Neapolitan Popsicles

Get the best of 3 worlds with these cool and refreshing popsicles!  
5 from 1 vote
Author: Julianne
Servings 10
PREP 30 minutes
TOTAL 30 minutes

Ingredients
 

Instructions
 

  • Add the heavy cream, mascarpone cheese, swerve (reserving 2 teaspoons) and vanilla to the bowl of a food processor and pulse a few times, but DO NOT over mix!  If you do, the mixture will become too thick and will be difficult to pour into the molds evenly.  If that happens, just add a little more heavy cream and pulse briefly, then adjust your macros accordingly.
  • Remove a little 1 cup, add to a ziplock baggie and set aside, this will be the (middle) vanilla layer.  Remove another 1 cup and add to a cup to set aside, this will become the (bottom) chocolate layer.
  • Add the strawberries to the food processor and pulse until well combined.  This will make up the first (top) strawberry layer.  Add the mixture to a baggie, cut the tip off and squeeze into the popsicle molds about 1/3 of the way up.  Place in the freezer for 10-15 minutes or until somewhat set.
  • Cut the tip off the baggie with the vanilla layer, and squeeze into the molds, about 2/3 of the way up.  Place back into the freezer for another 10-15 minutes.
  • Add the reserved cup of plain mixture back into the food processor, add the cocoa powder and the reserved 2 teaspoons swerve and pulse until combined.  Add the mixture to a baggie, cut the tip off and squeeze into the popsicle molds to fill about 1/2 inch from the top.  
  • Add the tops on and freeze for 3 hours or until completely set and enjoy!  Depending on your molds, you should get anywhere from 8-10 popsicles.  I love the fun shape of these star molds!  If you like them,  you can order them on Amazon (link in recipe).

*Make sure to scroll up and read the post for substitutions, additions and helpful tips for making this recipe.

Course Dessert
Cuisine American
Calories 238kcal
Nutrition Facts
Keto Neapolitan Popsicles
Amount per Serving
Calories
238
% Daily Value*
Fat
 
26
g
40
%
Saturated Fat
 
17
g
106
%
Carbohydrates
 
2
g
1
%
Sugar
 
2
g
2
%
Protein
 
3
g
6
%
* Percent Daily Values are based on a 2000 calorie diet.

*Nutritional data is provided as a courtesy and is accurate to the best of my knowledge. You can verify it using the nutrition calculator of your choice. All data is based on net carbs, without sugar alcohol: Swerve, Erythritol, Monk Fruit or Allulose.

© Copyright for Keto Cooking Christian LLC. Please use the share buttons to share on social media, but please do not copy/paste the recipe.

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