All the same amazing flavors of cheesecake join together in the cool, creamy and refreshing Strawberry Cheesecake Keto Popsicles.
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If you're looking for the perfect sugar free popsicle that doesn't take a lot of time or effort to put together, you are simply going to LOVE these cheesecake popsicles.
These taste like a cross between a creamsicle and luscious strawberry cheesecake. It only takes a few minutes to whip up a batch and in no time you will have homemade popsicles that are not only the best you've ever had, but they are healthy too!
They are sweet and creamy and at just 4 net carbs each, you can enjoy them anytime without carb guilt!
What's in Strawberry Cheesecake Keto Popsicles
- Fresh strawberries
- Heavy whipping cream
- Cream cheese
- Swerve confectioners
- Pure vanilla extract
- Lemon juice
*Exact measurements are listed in the recipe card below.
How to Make Strawberry Cheesecake Sugar Free Popsicles
Add the strawberries to the bowl of a food processor and pulse a few times.
Scoop out ½ cup of the strawberries and set aside.
Add in the remaining ingredients and process until well combined.
Transfer to a bowl with a pouring spout and stir in the reserved ½ cup of strawberries.
Pour the strawberry cream cheese mixture into 8 popsicle molds .
Freeze for at least 3 hours and enjoy!
Are Strawberries on Keto Okay?
For sure they are! In moderation, strawberries are fine on Keto and low carb diets. Ripe and juicy strawberries are really easy to over eat, so if you're eating them as a snack, it's best to portion them out to help you keep track of the carbs.
Not only are they one of the lower carb fruits, they are super nutritious too! Strawberries are a wonderful source of antioxidants, vitamin C, manganese, folate and potassium!
More Keto Strawberry Recipes
If you find yourself with extra strawberries and would like to try some other all time favorite Keto desserts using strawberries, check these out:
- Strawberry Meringue Cookies
- Strawberry Ice Cream
- Strawberry Cupcakes
- Cheesecake with Strawberry Sauce
- Strawberry Coconut Cream Mousse
- Strawberry Cream Tart
- Strawberry Shortcake Mug Cake
What Substitutions Can I Use in these Keto Popsicles?
Mascarpone Cheese-If you want a little milder flavor, you can substitute the cream cheese with mascarpone cheese on a 1:1 ratio.
Any Berry Will Do- Once you see how easy and delicious these homemade popsicles are, branch out and use any of your favorite berries. You'll use the same measurements as you do the strawberries.
Allulose-This is a sugar substitute that is often used in place of Swerve. Some say Allulose doesn't have the cooling effect that Swerve does. It can be swapped in equal amounts to the Swerve in this recipe.
Wholesome Yum's Besti Powdered Allulose is my absolute favorite allulose to use! It has perfect texture and far exceeds anything else I've ever tried. Use code: KCC10 to save 10%.
If you are looking for additional ways to use your popsicle molds, you can use just about any Keto ice cream recipe. Try this Keto Raspberry Ice Cream in them! They will make a deliciously sweet and tart cold treat.
More Keto and Low Carb Cheesecake Recipes
- Salted Caramel Cheesecake Bars
- Mini Cheesecakes with Raspberry Sauce
- Lemon Cheesecake Mousse
- Blackberry Cheesecake Bars
- Cheesecake with Strawberry Sauce
- Vanilla & Chocolate Cheesecake Bars
- Keto Cheesecake Fat Bombs
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Keto Strawberry Cheesecake Popsicles
RECIPE VIDEO
Ingredients
- 2 cups fresh organic strawberries, hulled and chopped
- 1 ½ cups heavy whipping cream
- 1 cup cream cheese
- ½ cup allulose
- 2 teaspoons fresh lemon juice
- 1 teaspoon pure vanilla extract
- Optional Keto Graham Crackers, crushed
Instructions
- Add the strawberries to the bowl of a food processor and pulse a few times. Scoop out ½ cup of the strawberries and set aside. Add in the remaining ingredients and process until well combined.
- Remove the blade and stir in the reserved ½ cup of strawberries.
- Pour the strawberry cream cheese mixture into silicone popsicle molds. Add some of the (optional) crushed graham crackers on top and press them in. Add the popsicle sticks in, cover and freeze at least 3 hours or overnight.
Recipe Notes
*Nutritional data is provided as a courtesy and is accurate to the best of my knowledge. You can verify it using the nutrition calculator of your choice. All data is based on net carbs, without sugar alcohol: Swerve, Erythritol, Monk Fruit or Allulose.
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Dawn W
I have a question with regard to the lemon juice ingredient, please. Is it merely for flavor or is it a necessary ingredient? I have some bottled lime juice I need to use up instead of buying lemons or lemon juice. Would lime juice work instead? Thanks!
Keto Cooking Christian
You should be able to use any citrus juice, so lime would be just fine.
Juan
Easy, fast to make, and delicious. 5/5!
Keto Cooking Christian
So glad to hear you liked it! Thanks for stopping by to let me know 🙂
Rod Wal
Not only is this dessert as delicious as ice cream, it is actually healthy! These popsicles are a home run.