Keto Thousand Island Dressing is creamy, tangy and super easy to make. It's not only perfect on salads but also as a sauce for hamburgers!
This post may contain Amazon or other affiliate links. As an Amazon Associate I earn from qualifying purchases, through links in this post. See my Disclosure.
It only takes a few simple ingredients to create the most amazing homemade sugar free salad dressing! And it honestly taste even better than the store-bought brands!
Making your own low carb dressing is much easier than you might think! What I love about it is I know exactly what goes into it and there aren't loads of preservatives.
And while I realize it's easier to open a bottle of the pre-made dressing, another perk to making your own is you can tweak the flavors to your liking!
This Keto Thousand Island Dressing is one of my favorite condiments on hamburgers, to use as a dipping sauce for grilled shrimp and veggies. But of course, it makes an amazing low carb homemade salad dressing as well!
What's in Thousand Island Dressing
*Exact measurements are listed in the recipe card below.
How to Make Keto Thousand Island Dressing
Add all the ingredients to a bowl and mix.
Taste to see if it needs more salt and serve over a salad!
While you can certainly use it immediately, the dressing is best after it has chilled in the fridge for at least 1-2 hours to allow the flavors to meld.
Store in the fridge in an jar with a tight lid for 5-7 days.
Can You Freeze Keto Thousand Island Dressing?
You sure can, but with just a small word of caution. Though this low carb salad dressing will freeze for up to a couple of month, because it contain mayonnaise, the texture will slightly change when thawed. To reincorporate all the ingredients, just give it a good whisk and enjoy!
Is Thousand Island Keto? What are the Carbs in Thousand Island Dressing?
Traditional Thousand Island Salad Dressing that you buy in the store typically has 4 to 5 grams of added sugar per serving! But there is good news with this Keto Thousand Island Dressing! There are no added sugars making this the perfect low carb, high fat and sugar free salad dressing.
I used this dressing in these delicious little Bacon Cheeseburger Bites recipe.
More Keto Salad Dressing Recipes
- Creamy Garlic Italian Dressing
- Ranch Dressing & Dip
- Bacon Ranch Dressing
- Blue Cheese Dressing
- Chipotle Ranch Dressing
- Caesar Salad Dressing
- Avocado Lime Cilantro Dressing
Keto Thousand Island Dressing
- Add all the ingredients to a bowl and mix. Taste to see if it needs more salt and serve over a salad!
- While you can certainly use it immediately, the dressing is best after it has chilled in the fridge for at least 1-2 hours to allow the flavors to meld.
- Store in the fridge in an airtight jar for 5-7 days.
*Nutritional data is provided as a courtesy and is accurate to the best of my knowledge. You can verify it using the nutrition calculator of your choice. All data is based on net carbs, without sugar alcohol- Swerve, Erythritol, Allulose, or Monk Fruit.Share on Facebook Share on Twitter
© Copyright for Keto Cooking Christian LLC. Please use the buttons above to share on social media, but please do not copy/paste the recipe.